Wild Caught Atlantic Haddock

Atlantic Haddock can be distinguished by scales with a black mark found on each side of its body. Some people call this “the devil’s thumbprint.” It tastes great, so we don’t care what the devil’s done with it.

  • Skinless & Boneless
  • IVP or IQF
  • Variety of flavor profiles available upon request
  • Variety of specs available upon request
Haddock Color

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